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FOOD FOR ALL AFRICA

WHAT WE DO

PROGRAMS

01

Food for All Africa is  West Africa’s first and  largest community food redistribution organization in Ghana. We implement a model called food banking. Retailers……….

02

We have a range of feeding programs aimed at providing regular food for the incapable of working and children. Our feeding program includes…………

03

Through this, the Food for All Africa aims to contribute in reducing unemployment in Ghana, and assist in the progress of the production and hospitality sector……….

04

One of our essential roles is to raise social awareness regarding the  amount of food that goes waste and could otherwise feed many underprivileged individuals in the country. Food for All Africa creates partnerships with hotels, restaurants and food businesses to connect their excess food…………

05

Food for All Africa is keen to help Ghanaians who are affected in times of crisis and tries its best to provide them with the essential food and support to help them……….

06

Due to the unstable nature of donations, Food for All Africa initiated the concept of “investment is key to sustainability.” Food for All through such mindset……….

07

CHARITY CATERING SERVICES

08

CREDIT FACILITATION FOR FOOD PROCUREMENT

09

FOOD WORKS PROGRAM

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